Wednesday, December 2, 2009


10.) Your Chariot awaits. When Mum & Dad (henceforth referred to as M&D) were here, we put just over 2,500 kilometers on my car driving all over the South Island, and almost every single one of those kilometers was beautiful! I have to tell you, I was awfully proud of the Chariot's performance. I had my doubts a few times along the way, as I heard more than a couple new--and somewhat ominous--sounds coming from under the bonnet (hood), but she came through like a champ and got us everywhere we wanted to go.

9.) Birds. Ulva Island is a wee little piece of land just off the coast of Stewart Island, which is a slightly bigger wee little piece of land just a few kilometers south of The South Island, which is a much bigger, yet still, relatively speaking, wee little piece of land). How's that for sentence construction? Ulva has been set up as a sanctuary for native NZ bird species, and has been completely predator free for many many years. As such, several species--that have been threatened with extinction--are thriving there. We took a guided tour there one day. Our guide? Why it was none other than Ulva--I think she was named after the island, not the other way around. On the tour we saw South Island Robins, Wekas, Keas, Saddlebacks, Tom Tits, and Tuis. And, while we didn't see one, we heard the call of the ever-elusive Kiwi. It was a fun day. Nice and relaxing.

8.) The Office. The one "must do" on M&D's agenda while in Wanaka was seeing where I work. Rippon Vineyard is a very special place, and I was so incredibly excited to share it with my folks. We had a brilliant blue-bird day when I took them out for the tour--couldn't have asked for better weather. We took our time walking all around the property, taking in the breathtaking vistas. I always like bringing people to the vineyard for the first time because I tend to take for granted what an awe-inspiring landscape my place of employment truly is. When newbees are on the scene, and taking it in for the first time, I kind of see the place afresh through their eyes and I'm reminded how incredibly fortunate I am to be surrounded by such beauty everyday.

7.) The Crew. Of course, while at my workplace, I got to introduce M&D to all of my coworkers. We hung out and visited with Shannon, Sione, Max, and Amy during their lunch break; Nick and Jo dropped in for a bit to say hello before heading to a meeting in town; Briar took us through a tasting of the entire range of Rippon wines in the tasting room; and Bret gave us the grand tour of the Winery and Barrel room, complete with a tasting directing from one of the barrels! This was an incredibly special day for me--introducing my folks to my coworkers--because my coworkers are more than just the people I work with, they are my very good friends, and it did my heart good for my parents to meet these wonderful people.

6.) Lunch time. One of my coworkers, Ned, had been recovering from knee-replacement surgery for the last couple of months, and I didn't know if he'd be back to work by the time I brought M&D out to Rippon. But it was very important to me that my parents meet Ned, and that Ned meet my parents. You see, Ned is the same age as my father, and he is the resident father figure at Rippon. He immediately took me under his wing upon my arrival at the vineyard, training me up on all the different aspects of the art of grape-growing. He's patient and kind and just simply a joy to be around. So, I was thrilled when I called him up to ask if we could pop by his house just to say hello and he responded by inviting us all over for lunch. We spent a delightful afternoon over at Ned and Gwenda's (his wife) house eating good food, drinking good wine, chatting, and just enjoying each other's company. That was another very special day for me.

Coming soon: 5-1.

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